If you have ever wanted to frustrate yourself as a photographer, try shooting food and actually make it look appetizing. Edward Gowans, a photographer based out of Portland Oregon, has made a living shooting food for almost 20 years. Edward learned there was a big market in the northwest looking for stylized culinary images. Using the lighting knowledge he gained from shooting fashion models, Edward began creating stylized culinary images for his clients. As you can see in this video, some of his setups are pretty extensive and sometimes take full days to design. With food, the light often needs to be scrimmed, flagged, and reflected perfectly to showcase both the textures and colors of a well plated dish. Check out more of Ed's work in his portfolio here.
Kim Krejca is a professional food and prop stylist. Combining her background in art direction and culinary arts, Kim now works with photographers to create the perfect images you see on menus and in maganzines. Most of what you see in terms of food photography is cleverly engineered and often times flat out fake. Kim and food photographer Rick Gayle take you behind the camera to discover some of the tools they use during their stylings. If you enjoy this video, be sure to head over to Adorama's learning center to watch more videos.
When we launched Fstoppers back in February we were working hard to create our own original video content to help kick off our website. After shooting this video it got buried in my computer before I had time to edit it because we were also working to complete multiple other videos at the same time. I finally had enough free time to finish up this quick food shoot. View the full post to read the full story.