It's time to put our Fstopper monkeys to work yet again. That's right, I'm talking about you guys. A Milwaukee-based photographer (Jack Long) has spent a year perfecting his very own, 11 herbs and spices kinda recipe, for shooting liquids in suspension and claims the effect is not created by dropping liquid as seen in other splash photography. So, put your brains to work and tell us how you think he does it, in the comments below.
The Gear: Canon 1Ds MkII with a Canon 28-70 f2.8 lens at 50mm.
"I have been working for over a year with this unique, self discovered method of suspending liquids into the air and capturing them with short duration flash lighting. The shutter speed was set at 125, but because I was using high speed flash I just needed to trigger the lights while suppressing ambient light. I have used an infrared flash trigger at times but these are triggered more by eye and feel than with an electronic system."
via [TheTelegraph] [LaughingSquid]
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