Food

Experience Photographing the Tokyo Fish Market Before History Disappears

Experience Photographing the Tokyo Fish Market Before History Disappears

Tokyo's Tsukiji fish market has been my favorite spot for many years. The subtle differences between fish mongers is what adds vibrancy to the colorful characters that make up this market. Most of them have been working here for generations. Located just a two minute walk from Tsukiji train station, it’s a great place to spend the morning taking photos, followed by a very fresh sushi lunch. This has been my routine for the last eight years. The variety of closed and open spaces — from the auction houses to the narrow lane-ways — depict an ambience unlike any other fish market in the world. The bad smell of fish is not really apparent, which confirms the freshness of the product.

BTS: Kitchen Heat for an Art Museum

BTS: Kitchen Heat for an Art Museum

A while back, while on a shoot for Crystal Bridges Museum of American Art here in Northwest Arkansas, I was asked to get a shot of the museum’s executive chef and the Director of Culinary for their members magazine. Time was short, the kitchen was starting to prep for dinner service, and every second I was there I was inconveniencing someone. I had to get in and out quickly and create a dynamic image in the process. Here’s how it happened.

Food Styling Secrets Revealed

Food Styling Secrets Revealed

The art of making food product shots appear mouth-watering and appealing on camera is certainly a well-honed skill. This gift, referred to as food styling, is commonplace on film sets, cooking shows, and food photography. This video by RocketJump Film School explores just how you can improve your own food photography in five simple steps.

Photographer Ben Sassani Takes Us Inside the Home Kitchens of Professional Chefs

Photographer Ben Sassani Takes Us Inside the Home Kitchens of Professional Chefs

Have you ever gone out to a restaurant and seen a chef slaving away in the back for hour after hour, producing one delicious dish after another, and asked yourself, “Do they even enjoy cooking once they get home?” Well the answer to that is “Yes!” and photographer Ben Sassani takes viewers behind the scenes (and refrigerator doors) of some of the top chefs around with his personal project Shoot My Chef.

Creating a Soft Window Light for Food Photography

Creating a Soft Window Light for Food Photography

Finding the best quality of light is most of our job as photographers, and a great place to start looking is window light, especially north-facing window light. This type of light creates a soft transition from light to shadow, and can be very flattering on our subjects. Sometimes, however, we need to get consistent results all day, as in the case of this menu shoot, and using a window will cause too much variation in the light.

Food Photography: It Is Not Just About the Food

Food Photography: It Is Not Just About the Food

The mania surrounding food photography is a pretty recent phenomenon. In the last decade, what used to be a niche in photography took social media by storm and ever since has been one of the favorite topics for a huge amount of accounts. It is supposedly the second most popular subject of photography fanatics on Instagram after the selfie tsunami. I sat down to talk with Hein van Tonder, a food photographer carving his way into the food royalty.

Portrait Project Is Literally Too Hot to Handle

Portrait Project Is Literally Too Hot to Handle

Nothing makes for a great photo like an equally impressive moment. Whether it’s an outpouring of jubilation, a solemn, tearful lament, or the grasping of victory, a one-of-a-kind moment is a photographer’s best friend. So, why not make some great moments for yourself, even if it pains you (or some of your friends) to do so? Enter Photographers Ofir Abe and Ben Saar.

Photographers Create Imagery With Scanned Seasonal Produce

Photographers Create Imagery With Scanned Seasonal Produce

Food is a part of our everyday lives and yet something a lot of people take for granted. How often do you stop and look at food, noticing how produce changes throughout the seasons? Not many of us do, unless you are a food photographer or have a chef in the family. Artists Caitlin Levin and Henry Hargreaves got up close and personal on their most recent collaboration, "Food Scans," cutting up produce to reveal its patterns and scanning them to create beautiful, intricate imagery.